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Tortilla Wrap Pizza (Viral Tortilla Hack!)

Tortilla Wrap Pizza (Viral Tortilla Hack!)
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The Tortilla Wrap Pizza (Viral Tortilla Hack!) is a quick and crispy snack featuring a golden, crunchy tortilla base topped with melty cheese and fresh toppings. Ready in under 10 minutes, this easy-to-make tortilla pizza is perfect for satisfying last-minute cravings with minimal ingredients and customizable options.

Ingredients

Main Ingredients

  • Tortilla Wraps (medium-sized flour tortillas preferred) – 1 per serving
  • Shredded Cheese (Mozzarella and Cheddar blend) – about 1/2 cup
  • Tomato Sauce (marinara or pizza sauce) – 2 tablespoons
  • Fresh Toppings (sliced tomatoes, olives, bell peppers) – 1/4 cup assorted
  • Seasonings (dried oregano, basil, crushed red pepper) – to taste
  • Olive Oil – 1 teaspoon for brushing

Optional Variations

  • Veggie Toppings: mushrooms, spinach, artichokes
  • Meat Toppings: pepperoni, cooked sausage, shredded chicken
  • Vegan Cheese Alternatives
  • Spicy Add-ons: jalapeños, chili flakes, hot sauce
  • Herbs: fresh basil leaves, rosemary

Instructions

  1. Prep Your Ingredients: Gather all toppings, shred cheese if not pre-shredded, and lay out your tortilla wraps to streamline the cooking process.
  2. Oil the Tortilla: Lightly brush one side of the tortilla wrap with olive oil to ensure a crispy, golden base.
  3. Add Sauce and Cheese: Place the tortilla oiled side down on a medium-heat skillet. Spread a thin, even layer of tomato sauce on the top side and sprinkle shredded cheese generously over it.
  4. Layer Your Toppings: Evenly distribute your chosen fresh toppings across the cheese layer for balanced flavor in every bite.
  5. Cook and Crisp: Cover the skillet with a lid and cook for 3-5 minutes until the cheese fully melts and the tortilla underside is golden and crispy.
  6. Fold and Finish: Carefully fold the tortilla in half like a quesadilla, gently press, and cook for an additional minute to seal and crisp the folded edge.
  7. Serve Hot: Transfer the tortilla wrap pizza to a plate, slice into wedges, and enjoy immediately for the best texture and taste.

Notes

  • Choose medium-sized flour tortillas for optimal flexibility and crispiness.
  • Use moderate heat to melt cheese without burning the tortilla.
  • Avoid overloading toppings to maintain a crisp base.
  • Cover the pan while cooking to ensure cheese melts evenly.
  • Consider mixing mozzarella with parmesan for enhanced flavor and browning.

Nutrition

Find it online: https://amandafood.com/tortilla-wrap-pizza-viral-tortilla-hack/